• chocolate or strawberry or mango - $3 per person
• assorted mousses - $3.50 per person

• fruit crumble served with custard - $4 per person
• bread & butter pudding - $4 per person
• fruit trifle - $4 per person
• fresh fruit salad with whipped cream - $5 per erson
• pavlova topped with cream & fresh fruit - $5 per person

• seasonal fruit platter - $5 per person
• 3 cheeses, dried fruit & crackers - $8 per person

lemon and mango  /  chocolate snickers  /  baileys  /  fruits of the forest  /  lemon & lime  /  honey macadamia  /  rocky road  /  baked raspberry & white chocolate  / baked wildberry ricotta

muddy fudge /  tiramisu  / muddy mars  /  caramel malteaser  /  black forest gateau  /  carrot  /  eclair gateaux

lemon lime brulee  /  raspberry lime brulee  /  chocolate tart  /  pecan pie  /  apple pie  / lemon meringue pie

specialty cakes - $6 per person

made to order specialty cakes with message plaques

• fresh whipped cream - $1 per person
• ice-cream - $2 per person
• new zealand natural ice-cream - $3 per person

• tea selections & percolated coffee - $3.50 per person
• chocolates - $1.50 per person